Ingredients

  • 4 peaches white or yellow
  • 20g butter
  • 80g sugar
  • 200g dark chocolate
  • 30g chopped nuts
  • 2 spoonfuls whipped cream
  • 2 spoonfuls chopped pistachios to garnish
Difficulty: easy
Preparation: 35 min
Pers.: 4
26    

Directions

Protip

This simple and delicious recipe can be embellished with whipped cream and fresh mint leaves.
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