Ingredients

  • 1 kg of beef
  • 500 g of of little onions
  • 1 bottle of red wine
  • 1 glass of broth
  • 1 carrot
  • 1 herbs (laurel, parsley, thyme)
  • 2 tablespoons of bitter cocoa powder Emilia
  • 2 cloves Extra virgin olive oil
  • Polenta like side dish
Difficulty: medium
Preparation: 190 min
Pers.: 8
20    

Directions

Protip

The traditional recipe wants that you have to marinate meat with wine, herbs and spices, which surely makes the dish more aromatic. If you choose to do this, don’t put the cocoa powder, which will be added at the time of cooking, as per recipe.
20 LIKE REMOVE

YOU MIGHT LIKE

hard
70 min.
8 pers.
medium
110 min.
8 pers.
easy
210 min.
4 pers.
easy
40 min.
30 pers.
medium
60 min.
8 pers.
easy
50 min.
10 pers.

SEARCH

CATEGORIES

LATEST RECIPES

_MG_9738
hard
70 min.
8 pers.
CANNOLI_DI_COLOMBA
medium
110 min.
8 pers.
DSC_3345 - Copia
easy
210 min.
4 pers.
Bignè con panna montata e crema di cioccolato
easy
40 min.
30 pers.

INSTAGRAM FEED

FOLLOW US