Ingredients

  • 4 juicy pears such as Williams
  • 170 g sugar
  • 500 g water
  • 1 pinch of vanilla flavoring
  • 200 g Emilia dark chocolate
  • 20 g butter
  • 80 g sugar
  • 2 tbsp whipped cream
  • 2 tbsp pistachio crumbs
Difficulty: easy
Preparation: 15 min
Pers.: 4
24    

Directions

Protip

Enhance the garnish with pistachio crumbs and writing made with melted chocolate.
24 LIKE REMOVE

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